The Southeast Asia Globe’s Focus Cambodia met with Pierre Tami, ACAC Founder, Marcus Kalberer, ACAC Dean and took a tour of the Academy’s state of the art facilities.
Read the whole article: “Cooking up Cambodia’s Culinary Future”.
The Southeast Asia Globe’s Focus Cambodia met with Pierre Tami, ACAC Founder, Marcus Kalberer, ACAC Dean and took a tour of the Academy’s state of the art facilities.
Read the whole article: “Cooking up Cambodia’s Culinary Future”.